vegan Sunday brunch Vegan Sunday Bruch is back! It’s all vegan, organic, gluten free, soy free and made with so much love! Check out our scrumptious menu, help us spread the word and bring your friends!

LYS Vegan Breakfast Power Skillet ~ sweet potato hash (sweet potatoes, caramelized onions, garlic, poblano, red bell pepper, cilantro) with sautéed spinach, a side of black beans and avocado $10

Vegan ginger/cardamom gluten free pancakes ~ topped with fresh berries and bananas, and a side of coconut whipped cream, and our in-house made “buttery” spread $9

Raw Vegan Banana Crepe ~ filled with chia pudding, fresh berries, goji berries, nuts and seeds and topped with citrus cashew creme $8

Collard Green Burrito ~ quinoa, black beans, avocado, cilantro, mushrooms, pico de gallo, our “cheezy aoli” wrapped in a collard green leaf $10
With a side salad (lettuce, tomato, cucumber, vinaigrette) $13 or
With a side of chipotle sweet potato mash $13

Vegan garbanzo quiche ~ stuffed with mushrooms, spinach, green chile and tomatoes $9
With a side salad (lettuce, tomato, cucumber, vinaigrette) $12 or
With a side of chipotle sweet potato mash $12

Side of Vegan Sausage patty ~ Eggplant/mushroom vegan sausage patty made in house with a side of chipotle/tahini sauce. Great addition to your brunch experience! $3
Jazzy bunny Juice: Orange, carrot, ginger $5
Rhodiola Chai: $6
Jun with mineral sparkling water $5

And of course fabulous elixirs and gluten free baked goodies to choose from to compliment your Sunday Vegan Brunch